Buffered Peptone Water

  • Catalog number
    M614-8X500G
  • Price
    Please ask
  • Size
    8X500G
  • Description
    Buffered Peptone Water is used to increase the recovery of injured Salmonella species from foods prior to selective enrichment and isolation.
  • Alternative Name
    Peptone Water Buffered
  • Type
    Dehydrated Culture Media
  • Origin
    Animal
  • Classification
    Bacterial
  • Composition g L
    Proteose peptone 10.000 Sodium chloride 5.000 Disodium phosphate, anhydrous 3.500 Monopotassium phosphate 1.500 Final pH ( at 25°C) 7.2±0.2
  • Quantity required per litre
    20 g
  • Appearance
    Cream to yellow homogeneous free flowing powder
  • Colour and Clarity of prepared medium
    Light yellow coloured, clear solution without any precipitate
  • Cultural response
    Cultural characteristics observed after an incubation at 35-37°C for 18-24 hours.(Recovery is carried out using XLD Agar,M031)
  • Storage
    Store below 30°C in tightly closed container and the prepared medium at 2-8°C.
  • Shelf Life
    Use before expiry date on the label.
  • Gene target
  • Short name
    Buffered Peptone Water
  • Alternative name
    Buffered Peptone Water
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