Sabouraud Dextrose Maltose Agar

• Catalog number
  M1313-4X500G
• Price
  Please ask
• Size
  4X500G

• Description
  Sabouraud Dextrose Maltose Agar is employed to cultivate moulds, yeasts and aciduric organisms, also used to test antimycotic substances.
• Other Product
• Alternative Name
  Sabouraud Maltose Dextrose Agar
• Type
  Dehydrated Culture Media
• Origin
  Animal
• Classification
  Fungal
• Composition g L
  Casein enzymic hydrolysate 5.000 Peptic digest of animal tissue 5.000 Dextrose 10.000 Maltose 10.000 Agar 15.000 Final pH ( at 25°C) 5.4±0.2
• Quantity required per litre
  45 g
• Appearance
  Cream to yellow homogeneous free flowing powder
• Colour and Clarity of prepared medium
  Light amber coloured clear to slightly opalescent gel forms in Petri plates
• Cultural response
  Cultural characteristics observed after an incubation at 25 - 30°C for upto 5 days
• Storage
  Store below 30°C in tightly container and prepared medium at 2-8°C.
• Shelf Life
  Use before expiry date on the label.
• Technical Data
• Data Sheet

• Gene target
  Sabouraud   Dextrose   Maltose   Agar  
• Short name
  Sabouraud Dextrose Maltose Agar
• Alternative name
  Sabouraud Dextrose Maltose media gelling agent

MeSH Data

• Name
  Electrophoresis, Agar Gel
• Concept
  Scope note: Electrophoresis in which agar or agarose gel is used as the diffusion medium.
• Tree numbers
  • E05.196.401.153
  • E05.301.300.100
• Qualifiers
  ethics, trends, veterinary, history, classification, economics, instrumentation, methods, standards, statistics & numerical data

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