Luria Broth

  • Catalog number
    M575-15X100G
  • Price
    Please ask
  • Size
    15X100G
  • Description
    Luria Broth is used to cultivate and maintain recombinant strains of Escherichia coli
  • Alternative Name
    NA
  • Type
    Dehydrated Culture Media
  • Origin
    Animal
  • Classification
    Bacterial
  • Composition g L
    Casein enzymic hydrolysate 10.000 Yeast extract 5.000 Sodium chloride 5.000 Final pH ( at 25°C) 7.0±0.2
  • Quantity required per litre
    20 g
  • Appearance
    Cream to yellow homogeneous free flowing powder
  • Colour and Clarity of prepared medium
    Yellow to amber coloured clear solution in tubes
  • Cultural response
    Cultural characteristics observed after an incubation at 35-37°C for 18-24 hours
  • Storage
    Store below 30°C in tightly closed container and the prepared medium at 2-8°C.
  • Shelf Life
    Use before expiry date on the label.
  • Properties
    º C. The broth is a modified culture medium for culturing isolated or enriched bacteria, yeasts and micro organisms.The buffered pH and low salt content of these media broths will ensure a perfect growth of the pathogens to be detected. The broth or culture medium is supplied in 500gr and 5 x 500gr quntities by Himedia. The broth's MSDS certificate is supplied for appoval of our broth's batch quality. The screening and selective enrichment of these pathogens and bacteriacan also be obtained by other broths and selective culture media supplements.
  • Gene target
    Luria   Broth  
  • Short name
    Luria Broth
  • Alternative name
    Luria liquid media base
MeSH Data
  • Name
  • Concept
    Scope note: Radioimmunoassay of proteins using antibody coupled to an immunosorbent.
  • Tree numbers
    • E05.478.566.380.830
    • E05.478.566.639.830
    • E05.601.470.380.830
    • E05.601.470.639.830
  • Qualifiers
    ethics, mortality, psychology, trends, veterinary, history, classification, economics, instrumentation, methods, nursing, standards, adverse effects, statistics & numerical data
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