Crystal Violet Lactose Agar

• Catalog number
  M897-4X500G
• Price
  Please ask
• Size
  4X500G

• Description
  Crystal Violet Lactose Agar is employed to differentiate pure cultures of pathogenic and nonpathogenic Staphylococci
• Other Product
• Alternative Name
  Lactose Agar with CV
• Type
  Dehydrated Culture Media
• Origin
  Animal
• Classification
  Bacterial
• Composition g L
  Proteose peptone 5.000 Beef extract 3.000 Lactose 10.000 Crystal violet 0.0033 Agar 15.000 Final pH ( at 25°C) 6.8±0.1
• Quantity required per litre
  33 g
• Appearance
  Light yellow to light tan homogeneous free flowing powder
• Colour and Clarity of prepared medium
  Light purple coloured, clear to slightly opalescent gel forms in Petri plates
• Cultural response
  Cultural characteristics observed after an incubation at 35-37°C for 40-48 hours
• Storage
  Store dehydrated and the prepared medium at 2 - 8°C in tightly closed container.
• Shelf Life
  Use before expiry date on the label.
• Technical Data
• Data Sheet

• Gene target
  Crystal   Violet   Lactose   Agar  
• Short name
  Crystal Violet Lactose Agar
• Alternative name
  Crystal Violet Lactose media gelling agent

MeSH Data

• Name
  Electrophoresis, Agar Gel
• Concept
  Scope note: Electrophoresis in which agar or agarose gel is used as the diffusion medium.
• Tree numbers
  • E05.196.401.153
  • E05.301.300.100
• Qualifiers
  ethics, trends, veterinary, history, classification, economics, instrumentation, methods, standards, statistics & numerical data

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