Cellulose Sulfate Gel

• Catalog number
  C256500
• Price
  Please ask
• Size
  10 g

• Chemical available in other sizes
  Please inquire size and price
• Stock availability
  Please Inquire
• Cas number
  9032-43-3
• Chemical s main applications
  No Data Available
• Chemical s category
  Chromatography Media
• Physical properties
  No data available
• Melting temperature
  No data available
• Boiling temperature
  No Data Available
• Chemical s soluble in
  No data available
• Stability conditions
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• Storage
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• Chemical s specifications
• Test
  A gel is a solid jelly-like material that can have properties ranging from soft and weak to hard and tough. Gels are defined as a substantially dilute cross-linked system, which exhibits no flow when in the steady-state. By weight, gels are mostly liquid, yet they behave like solids due to a three-dimensional cross-linked network within the liquid. It is the crosslinking within the fluid that gives a gel its structure (hardness) and contributes to the adhesive stick (tack). In this way gels are a dispersion of molecules of a liquid within a solid in which the solid is the continuous phase and the liquid is the discontinuous phase. The word gel was coined by 19th-century Scottish chemist Thomas Graham by clipping from gelatin.

• Gene target
  Cellulose   Sulfate  
• Short name
  Cellulose Sulfate
• Technique
  Gel
• Alternative name
  Cellulose Sulfate electrophoretic matrix

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