8-Hydroxymethyl Riboflavin

Chemical available in other sizes

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Stock availability

In Stock
Cas number

This product doesn't have CAS Number
Chemical s molecular weight

392.36
Chemical s main applications

8-Hydroxymethyl Riboflavin is an impurity of Riboflavin (R414995), a nutritional factor found in milk, eggs, malted barley, liver, kidney, heart, leafy vegetables. Richest natural source is yeast. Minute amounts present in all plant and animal cells. Vitamin (enzyme cofactor).
Chemical s category

Aromatics, Chiral Reagents, Heterocycles, Impurities, Pharmaceuticals, Intermediates & Fine Chemicals
Other name

8-(Hydroxymethyl)-7-methyl-10-((2S,3S,4R)-2,3,4,5-tetrahydroxypentyl)benzo[g]pteridine-2,4(3H,10H)-dione
Chemical s formula

C17H20N4O7
Physical properties

Orange to Very Dark Orange Solid
Melting temperature

>240°C (dec.)
Boiling temperature

No Data Available
Chemical s soluble in

Aqueous Base (Slightly), DMSO (Slightly)
Stability conditions

No Data Available
Storage

Hygroscopic, Refrigerator, under inert atmosphere
Chemical s specifications