Recombinant Enterobacteria phage P1 Lysozyme (17)

• NCBI Gene ID:

  2777454

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [lyz; 17; lysa; lyz]

• Short Name:

  [Lysozyme (17)]

• Other Product Names:

  [Lyz; Lysozyme; lysozyme; Endolysin; Lysis protein; Muramidase; Protein gp17]

• NCBI GI Number:

  46401639

• NCBI Accession Number:

  YP_006484.1

• NCBI GB Accession Number:

  NC_005856.1

• Uniprot Accession Number:

  Q37875

• CAS Number:

  9000-83-3