Recombinant Pig Protein WAP-3, partial

• CAS Number:

  9000-83-3

• NCBI Gene ID:

  100607966

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [WAP-3]

• Short Name:

  [Protein WAP-3]

• Other Product Names:

  [protein WAP-3; Protein WAP-3; protein WAP-3]

• NCBI GI Number:

  330864705

• NCBI Accession Number:

  NP_001193482.1

• NCBI GB Accession Number:

  NM_001206553.1

• Uniprot Accession Number:

  Q29126