Recombinant Chicken Trypsin I-P38

• NCBI Gene ID:

  396345

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [PRSS3; PRSS2]

• Short Name:

  [Trypsin I-P38]

• Other Product Names:

  [Trypsin I-P38; Trypsin I-P38; trypsin I-P1; protease, serine 3]

• NCBI GI Number:

  2499863

• NCBI Accession Number:

  Q90628.1

• Uniprot Accession Number:

  Q90628

• CAS Number:

  9000-83-3