Recombinant Schizosaccharomyces pombe Uncharacterized protein C63.05 (SPCC63.05)

• Gene Name:

  [SPCC63.05]

• NCBI Gene ID:

  2539161

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [SPCC63.05; SPCC63.05]

• Short Name:

  [Uncharacterized protein C63.05 (SPCC63.05)]

• Other Product Names:

  [TAP42-like family protein; Uncharacterized protein C63.05; TAP42-like family protein]

• NCBI GI Number:

  19075479

• NCBI Accession Number:

  NP_587979.1

• NCBI GB Accession Number:

  NM_001022970.2

• Uniprot Accession Number:

  Q9Y7T1

• CAS Number:

  9000-83-3