Recombinant Amycolatopsis mediterranei Pyrophosphate--fructose 6-phosphate 1-phosphotransferase (pfp)

• Gene Name:

  [pfp]

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [pfp; PPi-PFK]

• Short Name:

  [Pyrophosphate--fructose 6-phosphate 1-phosphotransferase (pfp)]

• Other Product Names:

  [pyrophosphate--fructose-6-phosphate 1-phosphotransferase; Pyrophosphate--fructose 6-phosphate 1-phosphotransferase; 6-phosphofructokinase, pyrophosphate dependent]

• NCBI GI Number:

  502989357

• NCBI Accession Number:

  WP_013224333.1

• NCBI GB Accession Number:

  WP_013224333.1

• Uniprot Accession Number:

  Q9AGC0

• CAS Number:

  9000-83-3