Recombinant Surface protein Rib, partial

• CAS Number:

  9000-83-3

• NCBI Gene ID:

  1013235

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [SAG0433; SAG0433]

• Short Name:

  [Surface protein Rib, partial]

• Other Product Names:

  [surface protein Rib; Surface protein Rib; surface protein Rib; Surface protein Rib]

• NCBI GI Number:

  22536616

• NCBI Accession Number:

  NP_687467.1

• NCBI GB Accession Number:

  NC_004116.1

• Uniprot Accession Number:

  Q8E1C4