Recombinant Caenorhabditis briggsae Myosin-3 (myo-3), partial

• Gene Name:

  [myo-3]

• NCBI Gene ID:

  8578694

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [Cbr-myo-3; myo-3; MHC A]

• Short Name:

  [Myosin-3 (myo-3)]

• Other Product Names:

  [C. briggsae CBR-MYO-3 protein; Myosin-3; C. briggsae CBR-MYO-3 protein; Myosin heavy chain A; MHC A]

• NCBI GI Number:

  268557418

• NCBI Accession Number:

  XP_002636698.1

• NCBI GB Accession Number:

  XM_002636652.1

• Uniprot Accession Number:

  Q60LV4

• CAS Number:

  9000-83-3