Recombinant Lactobacillus sanfranciscensis Ribokinase

• Storage Conditions:

  Store at -20 °C. For extended storage, store at -20 or -80 °C.

• Short Name:

  [Ribokinase]

• Other Product Names:

  [Ribokinase; Ribokinase]

• NCBI GI Number:

  75360590

• NCBI Accession Number:

  P83534.1

• Uniprot Accession Number:

  P83534

• CAS Number:

  9000-83-3