Recombinant Escherichia coli Uncharacterized protein yaiL (yaiL)

• CAS Number:

  9000-83-3

• Gene Name:

  [yaiL]

• NCBI Gene ID:

  944993

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [yaiL; yaiL; ECK0351; JW0345]

• Short Name:

  [Uncharacterized protein yaiL (yaiL)]

• Other Product Names:

  [DUF2058 family protein; Uncharacterized protein YaiL; DUF2058 family protein]

• NCBI GI Number:

  90111118

• NCBI Accession Number:

  NP_414888.4

• NCBI GB Accession Number:

  NC_000913.3

• Uniprot Accession Number:

  P51024