Recombinant Bacillus phage phi29 Lysis protein (14)

• NCBI Gene ID:

  6446519

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [14; 14; gp14]

• Short Name:

  [Lysis protein (14)]

• Other Product Names:

  [holin; Antiholin; holin; Lysis protein 14-129]

• NCBI GI Number:

  194186888

• NCBI Accession Number:

  YP_002004543.1

• NCBI GB Accession Number:

  NC_011048.1

• Uniprot Accession Number:

  P11188

• CAS Number:

  9000-83-3