Recombinant Psophocarpus scandens Basic lectin B2

• CAS Number:

  9000-83-3

• Storage Conditions:

  Store at -20 °C. For extended storage, store at -20 or -80 °C.

• Short Name:

  [Basic lectin B2]

• Other Product Names:

  [Basic lectin B2; Basic lectin B2]

• NCBI GI Number:

  126100

• NCBI Accession Number:

  P22585.1

• Uniprot Accession Number:

  P22585