Chicken Yolk Immunoglobulin

• Gene Aliases:

  IgY

• Target:

  Chicken Yolk Immunoglobulin

• Nature:

  Native

• Type:

  Native Protein

• Applications:

  ELISA, WB, SDS-PAGE

• Field of Research:

  Immunology

• Purity:

  >95% (SDS-PAGE)

• Bioactivity:

  Not test

• Form:

  Liquid

• Buffer:

  PBS, pH 7.4

• Storage Conditions:

  Aliquot and store at -20°C or -80°C. Avoid repeated freeze/thaw cycles.

• Protein Length:

  Full length protein