Recombinant Salmonella typhi Protein fliZ (fliZ)

• CAS Number:

  9000-83-3

• Gene Name:

  [fliZ]

• NCBI Gene ID:

  1248504

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [fliZ; fliZ]

• Short Name:

  [Protein fliZ (fliZ)]

• Other Product Names:

  [flagella biosynthesis regulator FliZ; Protein FliZ; flagella biosynthesis regulator FliZ]

• NCBI GI Number:

  16760901

• NCBI Accession Number:

  NP_456518.1

• NCBI GB Accession Number:

  NC_003198.1

• Uniprot Accession Number:

  P0A211