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Soy Polysaccharides

CAT: 0804-HY-159063Size: 1 EachDry Ice: NoHazardous: No
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CAT#:0804-HY-159063Size:1 Each
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24/48H Stock Items & 2 to 6 Weeks non Stock Items.
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Description
Soy Polysaccharides are biochemical reagents that can be added to beverages, sauces, and dairy products as thickeners, emulsifiers, and dietary fiber ingredients. Soy Polysaccharides are non-toxic, hydrophilic, and biodegradable, allowing for widespread application in various food sectors. Additionally, Soy Polysaccharides serve as effective stabilizers in oil/water emulsions. Even under acidic conditions, Soy Polysaccharides can stabilize β-conglycinin-based emulsions to prevent flocculation[1][2].
UNSPSC
12352200
Target
Biochemical Assay Reagents
Type
Biochemical Assay Reagents
Related Pathways
Others
Field of Research
Others
Assay Protocol
https://www.medchemexpress.com/soy-polysaccharides.html
Smiles
[SoyPolysaccharides]
References & Citations
[1]Li W, et al. Effects of soluble soy polysaccharides and gum arabic on the interfacial shear rheology of soy β-conglycinin at the air/water and oil/water interfaces[J]. Food hydrocolloids, 2018, 76: 123-130.|[2]Yang L, et al. Chemical structure, chain conformation and rheological properties of pectic polysaccharides from soy hulls. Int J Biol Macromol. 2020 Apr 1;148:41-48.
Shipping Conditions
Room temperature
Scientific Category
Biochemical Assay Reagents
Clinical Information
No Development Reported