Products for Research Use Only

CRP Antibody

CAT: 0013-GTR18184649Size: 25 µLDry Ice: NoHazardous: No
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CAT#:0013-GTR18184649Size:25 µL
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24/48H Stock Items & 2 to 6 Weeks non Stock Items.
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Description
CRP antibody
Product Name Alternative
Goat anti-CRP Antibody, C reactive protein pentraxin related antibody, CRP antibody, MGC88244 antibody, PTX 1 antibody, PTX1 antibody
UniProt
P02741
Reactivity
Human
Immunogen
Capsular Reactive Protein (CRP) [Human Serum]
Target
CRP
Clonality
Polyclonal
Conjugation
Unconjugated
Concentration
1 mg/ml
Dilution
ELISA: 1:4,000 - 1:40,000, IHC: 1:1,000-1:5,000, WB: 1:2,000-1:10,000
Purity
This product is an IgG fraction antibody purified from monospecific antiserum by a multi-step process which includes delipidation, salt fractionation and ion exchange chromatography followed by extensive dialysis against the buffer stated above. Assay by immunoelectrophoresis resulted in a single precipitin arc against anti-Goat Serum as well as purified and partially purified Capsular Reactive Protein (CRP) [Human Serum]. Cross reactivity against Capsular Reactive Protein (CRP) from other tissues and species may occur but have not been specifically determined.
Form
Liquid (sterile filtered)
Storage Conditions
Store vial at -20° C or below prior to opening. This vial contains a relatively low volume of reagent (25 μL) . To minimize loss of volume dilute 1:10 by adding 225 μL of the buffer stated above directly to the vial. Recap, mix thoroughly and briefly centrifuge to collect the volume at the bottom of the vial. Use this intermediate dilution when calculating final dilutions as recommended below. Store the vial at -20°C or below after dilution. Avoid cycles of freezing and thawing.
Notes
For research use only.
Applications Notes
Anti-CRP Antibody has been tested by dot blot and western blot and is suitable for ELISA and Immunohistochemistry. Specific conditions for reactivity should be optimized by the end user.
Tested Applications
DOT, ELISA, IHC, WB
NCBI Accession Number
NP_000558.2
Host or Source
Goat
Preservative
Preservative: 0.01% (w/v) Sodium Azide. Stabilizer: None; Buffer: 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2
Isotype
IgG