Phleomycin, Streptomyces verticillus

• Storage Conditions:

  Lyophilized powder may be stored at -20 °C. Stable for up to 12 months at -20 °C. Reconstitute with sterile ddH2O. Aliquot to avoid repeated freezing and thawing. Store at -20 °C. Long term stability in solution has not been evaluated for this product. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.

• Short Name:

  [Phleomycin, Streptomyces verticillus]