Rogosa Agar

• Description:

  Rogosa Agar_x000D_ Catalog number: B2017334_x000D_ Lot number: Batch Dependent_x000D_ Expiration Date: Batch dependent_x000D_ Amount: 500 g_x000D_ Molecular Weight or Concentration: N/A_x000D_ Supplied as: Powder_x000D_ Applications: a molecular tool for various biochemical applications_x000D_ Storage: 2-8°C_x000D_ Keywords: Selective agar for lactobacillus_x000D_ Grade: Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um._x000D_ _x000D_ References:_x000D_ 1: Zheng N, Guo R, Wang J, Zhou W, Ling Z. Contribution of Lactobacillus iners to Vaginal Health and Diseases: A Systematic Review Front Cell Infect Microbiol. 2021 Nov 22;11:792787._x000D_ 2: Taye Y, Degu T, Fesseha H, Mathewos M. Isolation and Identification of Lactic Acid Bacteria from Cow Milk and Milk Products ScientificWorldJournal. 2021 Aug 10;2021:4697445._x000D_ 3: Yılmaz İ, Dolar ME, Özpınar H. Effect of administering kefir on the changes in fecal microbiota and symptoms of inflammatory bowel disease: A randomized controlled trial Turk J Gastroenterol. 2019 Mar;30(3):242-253._x000D_ 4: Byrd PM, Fallico V, Tang P, Wong C. Novel microaerobic agar plate method delivers highly selective and accurate enumeration of probiotic lactobacilli in freeze-dried blends containing bifidobacteria J Microbiol Methods. 2022 Apr;195:106451._x000D_ 5: Vaneechoutte M. Lactobacillus iners, the unusual suspect Res Microbiol. 2017 Nov-Dec;168(9-10):826-836._x000D_ 6: Raccach M. Pediococci and biotechnology Crit Rev Microbiol. 1987;14(4):291-309._x000D_ 7: Ashraf R, Shah NP. Selective and differential enumerations of Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilus, Lactobacillus acidophilus, Lactobacillus casei and Bifidobacterium spp. in yoghurt--a review Int J Food Microbiol. 2011 Oct 3;149(3):194-208._x000D_ 8: COLLINS AA. A COMPARISON OF TOMATO YEAST AGAR WITH ROGOSA'S MEDIUM FOR LACTOBACILLUS COUNTS J Dent Res. 1964 Sep-Oct;43:713._x000D_ 9: Martinez SJ, Rabelo MHS, Bressani APP, Da Mota MCB, Borém FM, Schwan RF. Novel stainless steel tanks enhances coffee fermentation quality Food Res Int. 2021 Jan;139:109921._x000D_ 10: de Castilho NP, Okamura VT, Camargo AC, Pieri FA, Nero LA. Adequacy of Petrifilm™ Aerobic Count plates supplemented with de Man, Rogosa & Sharpe broth and chlorophenol red for enumeration of lactic acid bacteria in salami Meat Sci. 2015 Dec;110:253-61. _x000D_ _x000D_ Products Related to Rogosa Agar can be found at Media

• Short Description:

  Catalog Number: B2017334 (500 g)

• Weight:

  35

• Length:

  8

• Width:

  8

• Height:

  8

• Height :

  8