Recombinant Bradyrhizobium sp. Formamidase (amiF)

• Gene Name:

  [amiF]

• Reactivity:

  Bradyrhizobium sp. (strain ORS278)

• Storage Conditions:

  The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
  Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C. The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.

• Other Gene Names:

  [amiF]

• Short Name:

  [Formamidase (amiF)]

• Other Product Names:

  [formamidase; Formamidase; Formamide amidohydrolase]

• NCBI GI Number:

  500952702

• NCBI Accession Number:

  WP_012030555.1

• NCBI GB Accession Number:

  WP_012030555.1

• Uniprot Accession Number:

  A4Z3G9

• CAS Number:

  9000-83-3