Recombinant Escherichia coli Uncharacterized protein yciM

• Storage Conditions:

  Store at -20 degree C, for extended storage, conserve at -20 degree C or -80 degree C. Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

• Short Name:

  [Uncharacterized protein yciM]

• Uniprot Accession Number:

  W0KEZ8

• CAS Number:

  9000-83-3