Noggin/NOG

• Gene Name:

  [NOG]

• NCBI Gene ID:

  9241

• Storage Conditions:

  Lyophilized protein should be stored at <-20 degree C, though stable at room temperature for 3 weeks.
  Reconstituted protein solution can be stored at 4-7 degree C for 2-7 days.
  Aliquots of reconstituted samples are stable at <-20 degree C for 3 months.

• Other Gene Names:

  [NOG; NOG; SYM1; SYNS1; SYNS1A]

• Short Name:

  [Noggin/NOG]

• Other Product Names:

  [noggin; Noggin; noggin; noggin]

• NCBI GI Number:

  4885523

• NCBI Accession Number:

  NP_005441.1

• NCBI GB Accession Number:

  NM_005450.4

• Uniprot Accession Number:

  Q13253