Recombinant Dog Anionic trypsin

• NCBI Gene ID :

  100686744

• Storage Conditions :

  The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C. The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.

• Other Gene Names :

  [PRSS2]

• Short Name :

  [Anionic trypsin]

• Other Product Names :

  [anionic trypsin; Anionic trypsin; anionic trypsin]

• NCBI GI Number :

  345781255

• NCBI Accession Number :

  XP_003432104.1

• NCBI GB Accession Number :

  XM_003432056.3

• Uniprot Accession Number :

  P06872

• CAS Number :

  9000-83-3