Recombinant Putative sugar uptake protein

• Storage Conditions:

  Store at -20 degree C, for extended storage, conserve at -20 degree C or -80 degree C.
  Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

• Short Name:

  [Putative sugar uptake protein]

• Other Product Names:

  [Putative sugar uptake protein; Putative sugar uptake protein]

• NCBI GI Number:

  46397118

• NCBI Accession Number:

  P60950.1

• Uniprot Accession Number:

  P60950

• CAS Number:

  9000-83-3