Recombinant Escherichia coli Putative uncharacterized protein ybbD (ybbD)

• CAS Number:

  9000-83-3

• Gene Name:

  [ybbD]

• Storage Conditions:

  Store at -20 degree C, for extended storage, conserve at -20 degree C or -80 degree C.
  Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

• Other Gene Names:

  [ybbD]

• Short Name:

  [Putative uncharacterized protein ybbD (ybbD)]

• Other Product Names:

  [MULTISPECIES: hypothetical protein; Putative uncharacterized protein YbbD]

• NCBI GI Number:

  485685745

• NCBI Accession Number:

  WP_001320180.1

• NCBI GB Accession Number:

  WP_001320180.1

• Uniprot Accession Number:

  P33669