Recombinant Escherichia coli Sensor protein CreC (creC)

• CAS Number:

  9000-83-3

• Gene Name:

  [creC]

• NCBI Gene ID:

  948609

• Storage Conditions:

  Store at -20 degree C, for extended storage, conserve at -20 degree C or -80 degree C.
  Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

• Other Gene Names:

  [creC; creC; ECK4391; JW4362; phoM; phoM]

• Short Name:

  [Sensor protein CreC (creC)]

• Other Product Names:

  [sensory histidine kinase in two-component regulatory system with CreB or PhoB; Sensor protein CreC; sensory histidine kinase in two-component regulatory system with CreB or PhoB]

• NCBI GI Number:

  16132216

• NCBI Accession Number:

  NP_418816.1

• NCBI GB Accession Number:

  NC_000913.3

• Uniprot Accession Number:

  P08401