GALT (Galactose-1-phosphate Uridylyltransferase, Gal-1-P Uridylyltransferase, UDP-glucose-hexose-1-phosphate Uridylyltransferase) (HRP)

• Gene Name:

  [GALT]

• NCBI Gene ID:

  2592

• Reactivity:

  Human

• Storage Conditions:

  Store product at 4 degree C if to be used immediately within two weeks. For long-term storage, aliquot to avoid repeated freezing and thawing and store at -20 degree C. Aliquots are stable at -20 degree C for 12 months after receipt. Dilute required amount only prior to immediate use. Further dilutions can be made in assay buffer. Note: Sodium azide is a potent inhibitor of peroxidase and should not be added to HRP conjugates. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.

• Specificity:

  Recognizes human GALT.

• Other Gene Names:

  [GALT]

• Short Name:

  [GALT]

• Other Product Names:

  [Homo sapiens galactose-1-phosphate uridylyltransferase, mRNA; galactose-1-phosphate uridylyltransferase; galactose-1-phosphate uridylyltransferase]

• NCBI GI Number:

  34783207

• NCBI Accession Number:

  BC015045