ASPH (Aspartyl/Asparaginyl beta-hydroxylase, Aspartate beta-hydroxylase, ASP beta-hydroxylase, Peptide-aspartate beta-dioxygenase) (HRP)

• Gene Name:

  [ASPH]

• NCBI Gene ID:

  444

• Reactivity:

  Human

• Storage Conditions:

  Store product at 4 degree C if to be used immediately within two weeks. For long-term storage, aliquot to avoid repeated freezing and thawing and store at -20 degree C. Aliquots are stable at -20 degree C for 12 months after receipt. Dilute required amount only prior to immediate use. Further dilutions can be made in assay buffer. Note: Sodium azide is a potent inhibitor of peroxidase and should not be added to HRP conjugates. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.

• Specificity:

  Recognizes human ASPH.

• Other Gene Names:

  [ASPH; AAH; BAH; HAAH; JCTN; FDLAB; junctin; CASQ2BP1]

• Short Name:

  [ASPH]

• Other Product Names:

  [aspartyl/asparaginyl beta-hydroxylase isoform b; aspartyl/asparaginyl beta-hydroxylase; aspartate beta-hydroxylase]

• NCBI GI Number:

  14589864

• NCBI Accession Number:

  NP_115857

• NCBI GB Accession Number:

  NM_032468

• Uniprot Accession Number:

  Q9H291