Recombinant Streptomyces Hygroscopicus Bar Protein

Recombinant Streptomyces Hygroscopicus Bar Protein

• CAS Number: 9000-83-3
• Storage Conditions: Lyophilized protein should be stored at < -20°C, Reconstituted protein solution can be stored at 4-7°C for 2-7 days. Aliquots of reconstituted samples are stable at < -20°C for 3 months.
  This products is provided as lyophilized powder which is shipped with ice packs.
• Other Gene Names: [bar; PPT N-acetyltransferase]
• Short Name: [Streptomyces Hygroscopicus Bar]
• Other Product Names: [Phosphinothricin N-acetyltransferase; Phosphinothricin N-acetyltransferase; Phosphinothricin-resistance proteinCurated]
• NCBI GI Number: 114833
• NCBI Accession Number: P16426.1
• Uniprot Accession Number: P16426