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Starch Assay Kit (Fluorometric)

CAT: 0197-MET-5026Size: 100 AssaysDry Ice: NoHazardous: No
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CAT#:0197-MET-5026Size:100 Assays
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24/48H Stock Items & 2 to 6 Weeks non Stock Items.
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Description
Our Starch Assay Kit (Fluorometric) measures starch in food samples. First, starch is broken down into glucose monomers by amyloglucosidase. Glucose is then oxidized by glucose oxidase, producing D-gluconic acid and hydrogen peroxide. The hydrogen peroxide reacts specifically with the kit’s Fluorometric Probe and is detected at ex. 530-570 nm/em. 590-600 nm. Starch levels in unknown samples are determined based on the provided starch standard curve.
UNSPSC
41116100
Detection Method
Fluorometric
Features & Benefits
Suitable for use with food samples; Detection sensitivity of 0.625ug/ml; Starch standard included
Shipping Conditions
Blue Ice
Storage Conditions
Upon receipt, store the 10X Assay Buffer at room temperature. Store all other components at -20°C. The Fluorometric Probe is light sensitive and must be stored accordingly. Avoid multiple freeze/thaw cycles.
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