Batatasin I

• UNSPSC Description:

  Batatasin I is a natural product that can be isolated from tuberous roots of Dioscorea batatas, with antifungal activity and anti-inflammatory effects[1].

• Target Antigen:

  Bacterial

• Type:

  Natural Products

• Related Pathways:

  Anti-infection

• Applications:

  COVID-19-immunoregulation

• Field of Research:

  Infection; Inflammation/Immunology

• Assay Protocol:

  https://www.medchemexpress.com/batatasin-i.html

• Purity:

  99.0

• Solubility:

  10 mM in DMSO

• Smiles:

  OC1=CC2=C3C(C=C(OC)C=C3OC)=CC=C2C=C1OC

• Molecular Weight:

  284.31

• References & Citations:

  [1]Yue Lu, et al. Batatasin I,a Naturally Occurring Phenanthrene Derivative,Isolated from Tuberous Roots of Dioscorea batatas Suppresses Eicosanoids Generation and Degranulation in Bone Marrow Derived-Mast Cells. Biol Pharm Bull. 2011;34(7):1021-5.

• Shipping Conditions:

  Room Temperature

• Storage Conditions:

  4°C (Powder, protect from light)

• Clinical Information:

  No Development Reported

• CAS Number:

  51415-00-0