Phosphoglucose isomerase, Baker's Yeast
CAT:
804-HY-P2918B-02
Size:
5000 U
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Phosphoglucose isomerase, Baker's Yeast
- CAS Number: 9001-41-6
- UNSPSC Description: Phosphoglucose isomerase, bacillus stearothermophilus is a highly conserved glycolytic and dimeric enzyme. Phosphoglucose isomerase, bacillus stearothermophilus catalyzes the reversible isomerization of glucose-6-phosphate to fructose-6-phosphate[1].
- Target Antigen: Endogenous Metabolite
- Type: Enzyme
- Related Pathways: Metabolic Enzyme/Protease
- Applications: Metabolism-sugar/lipid metabolism
- Field of Research: Metabolic Disease
- Assay Protocol: https://www.medchemexpress.com/phosphoglucose-isomerase-baker-s-yeast.html
- Smiles: [Phosphoglucose isomerase, Baker's Yeast]
- References & Citations: [1]Fermo E, et al. Clinical and Molecular Spectrum of Glucose-6-Phosphate Isomerase Deficiency. Report of 12 New Cases. Front Physiol. 2019 May 7;10:467
- Shipping Conditions: Room temperature
- Clinical Information: No Development Reported