2-Methylpyrazine

• Description :

  2-Methylpyrazine is a kind of alkylpyrazine that can be identified in roasted red pepper seed oils[1].

• UNSPSC :

  12352005

• Hazard Statement :

  H226, H302

• Target :

  Others

• Type :

  Natural Products

• Related Pathways :

  Others

• Field of Research :

  Others

• Assay Protocol :

  https://www.medchemexpress.com/2-methylpyrazine.html

• Purity :

  99.99

• Solubility :

  DMSO : 100 mg/mL (ultrasonic)

• Smiles :

  CC1=NC=CN=C1

• Molecular Formula :

  C5H6N2

• Molecular Weight :

  94.12

• Precautions :

  H226, H302

• References & Citations :

  [1]M Y Jung, et al. Effects of roasting on pyrazine contents and oxidative stability of red pepper seed oil prior to its extraction. J Agric Food Chem. 1999 Apr;47 (4) :1700-4.

• Shipping Conditions :

  Room Temperature

• Storage Conditions :

  RT, stored under nitrogen

• Scientific Category :

  Natural Products

• Clinical Information :

  No Development Reported

• CAS Number :

  [109-08-0]