Lypressin

• Description :

  Lypressin is a hormone used to prevent or control the frequent urination, increased thirst, and loss of water associated with diabetes insipidus (water diabetes) . Its molecular weight is 1056.2 Dalton having an amino acid sequence of Cys-Tyr-Phe-Gln-Asn-Cys-Pro-Lys-Gly-NH

• Buffer :

  The protein (1 mg/mL) was lyophilized with no additives.

• Storage Conditions :

  Lyophilized Lypressin although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution Lypressin should be stored at 4°C between 2-7 days and for future use below -18°C.