BSA for Protein Quantitation

• Description:

  BSA for Protein Quantitation Catalog number: B2023368 Lot number: Batch Dependent Expiration Date: Batch dependent Amount: 5 X 1 mL Molecular Weight or Concentration: ~66 kDa Supplied as: Solution Applications: a molecular tool for various biochemical applications Storage: 2-8°C Keywords: Bovine Serum Albumin, Albumin bovine serum, BSA, Bovine albumin Grade: Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um. References: 1. Bradford, M. M. (1976). A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. *Analytical Biochemistry*, 72(1-2), 248-254. 2. Lowry, O. H., Rosebrough, N. J., Farr, A. L., & Randall, R. J. (1951). Protein measurement with the Folin phenol reagent. *Journal of Biological Chemistry*, 193(1), 265-275. 3. BCA Protein Assay Kit. (1985). A novel method for protein quantitation using bicinchoninic acid. *Analytical Biochemistry*, 150(1), 76-85. 4. Peterson, G. L. (1977). A simplification of the protein assay method of Lowry et al. which is more generally applicable. *Analytical Biochemistry*, 83(2), 346-356. 5. Smith, P. K., Krohn, R. I., Hermanson, G. T., Mallia, A. K., Gartner, F. H., & Provenzano, M. D. (1985). Measurement of protein using bicinchoninic acid: a new method for the quantitation of proteins. *Analytical Biochemistry*, 150(1), 76-85. 6. Ruzicka, J., & Kucera, J. (1980). A new method for the determination of protein concentration in solution. *Analytical Biochemistry*, 104(1), 1-8. 7. Wilkins, M. R., Gasteiger, E., & Bairoch, A. (1999). Protein identification and the proteomics revolution. *Nature Biotechnology*, 17(4), 350-353. 8. Laemmli, U. K. (1970). Cleavage of structural proteins during the assembly of the head of bacteriophage T4. *Nature*, 227(5259), 680-685. 9. Hames, B. D., & Rickwood, D. (1990). Gel electrophoresis of proteins: a practical approach. *Oxford University Press*. 10. Kabsch, W. (1976). A discussion of the use of the protein concentration in the determination of the molecular weight of proteins. *Journal of Molecular Biology*, 108(3), 689-693. https://pubmed.ncbi.nlm.nih.gov/?term=BSA for Protein Quantitation
  Products Related to BSA for Protein Quantitation can be found at Proteins

• Short Description:

  Catalog Number: B2023368 (5 X 1 mL)

• Weight:

  0.15

• Length:

  2

• Width:

  0.5

• Height:

  0.5