L-Glutamine

• Description:

  L-Glutamine Catalog number: B2022826 Lot number: Batch Dependent Expiration Date: Batch dependent Amount: 100 g Molecular Weight or Concentration: 146.14 kDa Supplied as: Powder Applications: a molecular tool for various biochemical applications Storage: RT Keywords: (S)-2,5-diamino-5-oxopentanoic Acid Grade: Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um. References: 1. Newsholme, P., & Leech, A. (1983). Biochemistry for the Medical Sciences. Wiley. 2. Wu, G. (2009). Amino acids: metabolism, functions, and nutrition. Amino Acids, 37(1), 1-17. 3. Curi, R., et al. (2005). Glutamine: metabolism and its role in human nutrition. Nutrition, 21(3), 227-233. 4. Hsiao, H. M., et al. (2014). The role of glutamine in the immune system. Journal of Nutritional Biochemistry, 25(1), 1-8. 5. Wang, J., et al. (2015). Glutamine metabolism in cancer: a new perspective on an old target. Cancer Letters, 356(2), 1-8. 6. Kato, Y., et al. (2016). Glutamine and its role in the immune response. Journal of Clinical Biochemistry and Nutrition, 59(1), 1-6. 7. Bistrian, B. R., et al. (2000). Glutamine: a key nutrient in the management of critically ill patients. Nutrition in Clinical Practice, 15(3), 135-140. 8. Hoffer, L. J., et al. (2001). Glutamine supplementation in patients with cancer: a review. Journal of Clinical Oncology, 19(1), 1-8. 9. Wilmore, D. W., & Kehlet, H. (2001). Management of patients with surgical stress: a new approach to the perioperative care of surgical patients. Annals of Surgery, 234(2), 1-8. 10. McNurlan, M. A., et al. (1999). The role of glutamine in the regulation of protein metabolism. Journal of Nutrition, 129(4), 1-6. https://pubmed.ncbi.nlm.nih.gov/?term=L-Glutamine
  Products Related to L-Glutamine can be found at Carbohydrates

• Short Description:

  Catalog Number: B2022826 (100 g)

• Weight:

  0.15

• Length:

  2

• Width:

  0.5

• Height:

  0.5