D- (-) -Lactic acid

• Description:

  D- (-) -Lactic acid is a normal intermediate in sugar fermentation (oxidation, metabolism) .

• Stability:

  ≥ 2 years

• Purity:

  >98% (HPLC)

• Weight:

  90.08

• Molecular Formula:

  C3H6O3

• Notes:

  Research use only, not for human use.

• Receptor:

  Human Endogenous Metabolite|ProDH

• CAS Number:

  10326-41-7