Tyrosol
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Tyrosol
Description :
Tyrosol is a phenolic antioxidant that is naturally present in several foods such as wines and green tea and is present most abundantly in olives.Stability :
≥ 2 yearsPurity :
>98% (HPLC)Weight :
138.07Molecular Formula :
C8H10O2Notes :
Research use only, not for human use.Receptor :
AntioxidantCAS Number :
501-94-0

