Ethyl Vanillate

• Description :

  Ethylvanillin are used by the food industry; ethylvanillin is more expensive, but has a stronger note.

• Stability :

  ≥ 2 years

• Purity :

  >98% (HPLC)

• Weight :

  196.2

• Molecular Formula :

  C10H12O4

• Notes :

  Research use only, not for human use.

• Receptor :

  ——

• CAS Number :

  617-05-0