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Capsaicin

CAT: 1410-M14387-01Size: 50 mgDry Ice: NoHazardous: No
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CAT#:1410-M14387-01Size:50 mg
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24/48H Stock Items & 2 to 6 Weeks non Stock Items.
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Description
Capsaicin is an active component of chili peppers. It selectively binds to TRPV1 which is a heat-activated calcium channel.
CAS Number
404-86-4
Stability
≥ 2 years
Purity
>98% (HPLC)
Weight
305.41
Molecular Formula
C18H27NO3
Notes
Research use only, not for human use.
Receptor
HTRPV1 (in HEK293 cell)

Alternative Products

CatalogName
BA2721-5.1Capsaicin

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