Azelaic acid

• Description:

  Azelaic acid is a saturated dicarboxylic acid found naturally in wheat, rye, and barley.

• Stability:

  ≥ 2 years

• Purity:

  >98% (HPLC)

• Weight:

  188.22

• Molecular Formula:

  C9H16O4

• Notes:

  Research use only, not for human use.

• Receptor:

  DNA polymerase I| ThxR

• CAS Number:

  123-99-9