Recombinant Human Parvalbumin/PVALB Protein

• Source:

  E. coli

• Applications:

  Please contact us for more information.

• Field of Research:

  Other Recombinant Protein

• Dilution:

  Lyophilized from a 0.22 μm filtered solution of PBS, pH 7.4.

• Molecular Weight:

  14.3 kDa

• Notes:

  C-His

• Species:

  Human