Recombinant Albumin (ALB)

Recombinant Albumin (ALB)

• CAS Number: 9000-83-3
• Gene Name: [ALB]
• NCBI Gene ID: 213
• Storage Conditions: Avoid repeated freeze/thaw cycles. Store at 2-8ºC for one month. Aliquot and store at -80ºC for 12 months.
  
  Stability Test: The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
• Other Gene Names: [ALB; ALB; FDAH; ANALBA; PRO0883; PRO0903; PRO1341]
• Short Name: [Albumin]
• Other Product Names: [albumin; Serum albumin; serum albumin; albumin]
• NCBI GI Number: 178344
• NCBI Accession Number: AAA98797.1