Recombinant Hexokinase 1 (HK1)

• CAS Number:

  9000-83-3

• Gene Name:

  [HK1]

• NCBI Gene ID:

  15275

• Storage Conditions:

  Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.

• Other Gene Names:

  [Hk1; Hk1; dea; Hk-1; Hk1-s; mHk1-s; BB404130; HK I]

• Short Name:

  [Hexokinase 1 (HK1)]

• Other Product Names:

  [Hexokinase-1; Hexokinase-1; hexokinase-1; HK I; downeast anemia; hexokinase type I; hexokinase, tumor isozyme; hexokinase 1; Hexokinase type I; HK I; Hexokinase, tumor isozyme]

• NCBI GI Number:

  341941063

• NCBI Accession Number:

  P17710.3

• Uniprot Accession Number:

  P17710