Recombinant Keratin 17 (KRT17)

• CAS Number:

  9000-83-3

• Gene Name:

  [KRT17]

• NCBI Gene ID:

  287702

• Storage Conditions:

  Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.

• Other Gene Names:

  [Krt17; Krt17; Ka17; Ka17; CK-17; K17]

• Short Name:

  [Keratin 17 (KRT17)]

• Other Product Names:

  [keratin, type I cytoskeletal 17; Keratin, type I cytoskeletal 17; keratin, type I cytoskeletal 17; K17; CK-17; keratin-17; cytokeratin-17; type I keratin KA17; keratin 17; Cytokeratin-17; CK-17; Keratin-17; K17; Type I keratin Ka17]

• NCBI GI Number:

  47087085

• NCBI Accession Number:

  NP_997710.1

• NCBI GB Accession Number:

  NM_212545.2

• Uniprot Accession Number:

  Q6IFU8