Recombinant Mycobacterium sp. Putative phenylalanine aminotransferase (pat)

• CAS Number:

  9000-83-3

• Gene Name:

  [pat]

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [pat]

• Short Name:

  [Putative phenylalanine aminotransferase (pat)]

• Other Product Names:

  [MULTISPECIES: aminotransferase; Putative phenylalanine aminotransferase]

• NCBI GI Number:

  499881623

• NCBI Accession Number:

  WP_011562357.1

• NCBI GB Accession Number:

  WP_011562357.1

• Uniprot Accession Number:

  Q1B1Z8